Bordeaux’s Catering

Plated Dinners

~Appetizers~

$4.50

Maryland Blue Crab Cakes with Mandarin Ginger Dipping Sauce

Marinated Smoked Duck with Port Wine and Dried Cherry Chutney

Ahi Tuna with Hot-Pepper Cilantro Pesto and Wasabi Yogurt Sauce

Spinach and Artichoke Stuffed Mushrooms with Gruyere Cheese

Crawfish “Wontons” with Spicy Garlic Chili Aioli

~Soups~

$3.50

Butternut Squash Finished with Cream, White Wine and Cayenne Pepper

~ Salads ~

$4.00

Mixture of Iceberg, Romaine, Marinated Diced Tomatoes, Bacon, Toasted Pecans

With Pecan Garlic Buttermilk Dressing

Field Greens with Roma Tomatoes, Black Olives and capers,

With Cabernet Vinaigrette Dressing

Romaine Hearts, Parmesan Cheese, Herb Croutons

With Roasted Red Pepper Caesar Dressing

Prices do not include 8.25% sales tax or 20% gratuity

Special requests and custom dishes are easily available with ample notification

~Dinner Selections ~

All dinner selections are served with your choice of Parmesan-Garlic Mashed Potatoes, Grilled

Vegetables or Basil Rice and warm Bavarian Wheat Bread.

10oz Smoked Prime Rib with Creamed Horseradish and Red Wine Au Jus

$23

Grilled Tilapia with Lump Crab and Lemon Pesto Cream Sauce

$19

Blackened Salmon with Crawfish Etoufee Sauce

$18

Bordeaux’s Cordon Bleu; Chicken breast baked in a seasoned cream sauce topped with ham and smothered with melted provolone cheese

$14

10 oz Smoked Prime Sirloin accompanied with a Green Peppercorn, Shitake Mushroom and Cognac Demi-Glaze

$24

Roasted Beef Tenderloin with Portobello Mushrooms in a Red Wine Veal Demi-Glace

$24

12oz Mesquite Smoked Pork Chop with Bourbon BBQ Glaze

$16

Grilled Halibut with Lump Crab, Jumbo Shrimp and Lobster Tarragon Butter Sauce

$23

~Desserts~

$4

Truffle Mousse Cake with Caramel Sauce

-

Bailey’s Irish Cream Crème Brulée

-

Warm Chocolate Cake with Bourbon Amaretto Chocolate Sauce

Pistachio Mousse Filled “Cannelloni” Pastries with Vanilla Crème Anglaise

-

White Chocolate and Blueberry Bread Pudding

with Cinnamon-Nutmeg Whipped Cream

-

Chocolate “Volcano” with Strawberry Brandy Coulis

Prices do not include 8.25% sales tax or 20% gratuity

~Bar and Beverage Service (On-site Only)~

Tazo Iced Tea and Seattle’s Best Coffee are included at no charge when 

purchasing beverage service.

~Wine and Beer ~

Extensive wine and champagne list available at per bottle prices.

Ask your event coordinator for an updated list.

~Full Dedicated Bar Service~

Includes well and call brands. Premium brands available.

On Consumption

(House)

Bordeaux’s Catering Services

Prices do not include 8.25% sales tax or 20% gratuity

~Hors D’oeuvre Selections~

For In-House Functions

            Selections for in-house functions will be on a per function basis only. In other words, it is almost impossible to price Hors D’oeuvre selections without the quantity known ahead of time. The reasons are that:

• Our labor and prep time do not necessarily decrease much based on fewer people

• Variances in level of service are impossible to determine without speaking with the host of the function

• Will the function be with dinner service or bar service or is this a business meeting, gathering, etc. where they will be occupying the space therefore limiting others?

• Will the function be during normal business hours or an off time for the restaurant.

Click here to get more information or to contact an Event Coordinator

Or you may call 512-268-3463 and ask for Larsen Wilkes